Tuesday, October 15, 2013

Bacon, Eggs and Bread Breakfast


2 Scrambled eggs with milk, a slice of back bacon, and a walnut bread toasted on the frying pan.

Completely underestimated the oil, or rather, completely underestimated the pan. My non stick pan was no longer non stick, hence the brown bits in my scramble...I was planning to do an omelette, haha no luck there!

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