Thursday, March 08, 2012

Bak Kut Teh Dinner on Tuesday

Whipped up some home cooked on Tuesday for babe, which resulted in my two brothers joining in for the meal as well.


Am happy with the Bak Kut Teh although I had help using Prima Taste's pre mix, the reason why your hawker stalls BKT taste so good is because they use a lot of ribs and bones for their stock, which your average household probably don't do.

At least Prima's is the Teochew style which I like, am glad Babe enjoyed it too =)

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