I'm quite a big fan of Vegetarian food, a lot of people I know aren't...it's something they rather avoid altogether...afterall, meat is meant to be..er...meat. And vegetables are mean't to be vegetables.
I have to say though, some times you really have to appreciate vegetarian food as a type of cuisine all by itself, once you factor out the meat-veg shouldn't be like this mentality, it becomes a whole new experience of flavor and texture.
Such is the case of these few dishes, check out the "Three-Layered Pork"! It even has separated "fats" in between that give it this additional texture like you're biting into the real deal!
This was a pretty new idea to me...steamed fish?
I thought the soup was really good, and the mock fish was really meaty as well, nothing like real fish, but definitely nice as a dish on its own =)

Besides the unique dishes they also had the regular stuff like "Sweet n Sour pork" rice etc, nothing special, they did have western and pasta though...looked pretty interesting although i didn't bother to give it a go that time round.Anyway if you're living in Marine Parade or know where it is, go give it a try, I think it's definitely worth it. =)
I will blog about bowling.
Andrew
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